More than 50 Types of Healthy KHAKHRA
No Use Refined Wheat Flour (Maida) and Vegetable Oil.
Originally Khakhra is a traditional food of Gujarat at present and will e of India in a short period of time. The invention of Khakhra made by jain religion people before so many years. Basically khakhra is a crispy version of roti. Khakhra is made from Whole wheat roti(tortilla) which is roasted on tawa until it turn crispy and crunchy. Khakhra is healthy and diet snack and can be eaten with Ghee, curd, chutney, jeeralo and methiya masala.People usually love to taste something new every day that enables us to be more creative and innovative to introduce many varieties of healthy and diet Khakhra, Mathiya and papad. Khakhra is wonderful diet snack that can be taken in breakfast to maintain nutritional value inside you. Mehta Corporation is ISO 9001:2015 and FASSI certified and one of the leading manufacturers of Various types of Khakhra, Papad, Matiya and Cholafali in bulk packing & prepackaged for Eport also.